GD Goenka university

 
        G D Goenka University

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21.
LE CORDON BLEU CUISINE FOUNDATIONS: CLASSIC RECEPIES

by Le Cordon Blue.

Publication details: DELMAR CENGAGE LEARNING 2011Availability: No items available : Checked out (2).

22.
PATISSERIE AND BAKING FOUNDATIONS: CLASSIC RECEPIES

by Chefs of Le Cordon Blue.

Publication details: DELMAR CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 641.815/641.815 (1).

23.
ABOUT WINE

by Henderson, J. Patrick, Rex, Dellie.

Publication details: DELMAR CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 641.22/HEN (1).

24.
IN THE KITCHEN WITH LE CORDON BLUE

by Chefs of Le Cordon Blue.

Publication details: DELMAR CENGAGE LEARNING 2014Availability: Items available for loan: Call number: 641.5/641.5 (1).

25.
Financial accounting for management

by Shankaranarayana, H.V.

Publication details: NEW DELHI CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 657.3/SHA (1).

26.
Seven steps to mastering business analysis

by Carkenord, Barbara A.

Publication details: NEW DELHI CENGAGE LEARNING 2009Availability: Items available for loan: Call number: 658.4012/CAR (1).

27.
Counseling process

by Welfel, Elizabeth Reynolds | Patterson, Lewis E.

Edition: 1st.Publication details: NEW DELHI CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 158.3/WEL (1).

28.
Strategic corporate finance

by Weaver, Samuel C.

Publication details: NEW DELHI CENGAGE LEARNING 2001Availability: Items available for loan: Call number: 658.1520/WEA (2).

29.
International organizational behavior

by Adler, Nancy J | Gundersen, Allison.

Publication details: NEW DELHI CENGAGE LEARNING 2007Availability: Items available for loan: Call number: 658.402/ADL (1).

30.
INTRODUCTION TO MANAGEMENT SCIENCE: QUANTITATIVE APPROACHES TO DECISION MAKING

by Anderson, David R, Sweeney, Dennis J.

Edition: 13thPublication details: CENGAGE LEARNING 2013Availability: Items available for loan: Call number: 658.403/AND (4).

31.
INTRODUCTION TO MANAGEMENT SCIENCE: QUANTITATIVE APPROACHES TO DECISION MAKING

by Anderson, David R., Sweeney, Denis J.

Edition: 13th.Publication details: CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 658.403/658.403 (1).

32.
Mathematical: statistics and data analysis

by Rice, John A.

Publication details: Australia CENGAGE LEARNING Availability: Items available for loan: Call number: 510/RIC (1).

33.
FUNDAMENTOS CULINARIOS: RECETAS CLASICAS

by Chefs De Le Cordon Bleu.

Publication details: DELMAR CENGAGE LEARNING 2011Availability: Items available for loan: Call number: 641.5944/CHE (1).

34.
FUNDAMENTOS CULINARIOS

by Chefs De Le Cordon Bleu.

Publication details: DELMAR CENGAGE LEARNING 2011Availability: Items available for reference: Not IssuableCall number: 641.5944/CHE (1). :

35.
International financial management

by Clark, Ephrim.

Edition: 2nd.Publication details: NEW DELHI CENGAGE LEARNING 2009Availability: Items available for loan: Call number: 658.1599/CLA (2).

36.
Financial management: text and cases

by Brigham, Eugene F | Ehrhardh, Michel C.

Publication details: NEW DELHI CENGAGE LEARNING 2005Availability: Items available for loan: Call number: 658.15/BRI (4).

37.
INTRODUCTION TO INFORMATION TECHNOLOGY

by Aksoy, Pelin.

Edition: 1stPublication details: NEW DELHI CENGAGE LEARNING 2006Availability: Items available for loan: Call number: 004/AKS (1).

38.
BUSINESS RESEARCH METHODS

by Zikmund, William G, Babin, Barry J.

Edition: 8thPublication details: CENGAGE LEARNING 2010Availability: Items available for loan: Call number: 650.072/ZIK (3). Lost (1).

39.
BUSINESS RESEARCH METHODS

by Zikmund, William G., Babin, Barry J.

Edition: 8th.Publication details: CENGAGE LEARNING 2013Availability: Items available for loan: Call number: 658.0072/ZIK (1).

40.
SERVICES MARKETING

by Bateson, John E.G., Hoffman, K.Douglas.

Edition: 4th.Publication details: CENGAGE LEARNING 2012Availability: Items available for loan: Call number: 658.80029/658.80029 (2).